Click the button below the excerpt to read Danielle Myers’ full article on Hospitality Technology’s Website.
A recent survey of more than 1,000 Americans revealed that “more than half (56%) of Americans are planning a trip this spring and 37% are planning to travel during spring break, specifically—an increase from the 29% who were traveling for spring break 2021.” Although this is good news for the hospitality industry, there are still a lot of challenges to be faced, such as the labor shortage and an even higher expectation of combating health issues in the workplace. As spring break approaches, the hospitality industry must be prepared for a surge of travelers…
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